Wednesday, October 11, 2017

Individual Scalloped Potato's

I bought these super cute Lodge Individual Fry Pans and use them to make Scalloped Potato's.  It is super easy, very tasty and adorable!  I love cute individual side dishes.


1 large russet potato, peeled and sliced thinly
2 tbl butter, plus some for greasing the pans
1 cup of shredded cheese (I used Cheddar)
1/4 cup of half and half
cayenne pepper
onion powder


Grease the pans liberally with butter

Place a layer of potatoes overlapping them, salt and pepper

Place half of the shredded cheese a dab of butter and about 4 tbl of half and half and repeat until you are out of potato slices

Top with cayenne and onion powder and bake

350 degrees for 30 minutes or until a fork easily goes in

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