Sunday, September 4, 2011
I came up with his recipe by accident actually, I had some leftover citrus dressing and decided to marinate and then grill my Asparagus, wow did it turn out well! Letting the Asparagus marinate overnight really gave it a depth of flavor I had not experienced before.
I highly recommend trying this! Mix the below ingredients and use a blender or immersion blender to emulsify.
1/2 cup Orange Juice
Oil of your choice I used light olive oil
Champaign Vinegar to taste
Rice wine Vinegar
Dash white pepper
Mandarin orange juice (leftover from a can, optional)
Let the Asparagus marinate for several hours up to overnight and cook on your grill. YUM!
Finishing some of Cheryl's drafts... Keeping spatchcocking simple. Using a VERY sharp cleaver or kitchen shears -- not scissors, carefu...
I watch a ton of cooking shows as I imagine all of you do. My personal favorite is Barefoot Contessa . I was watching her show the other d...
We love Citrus in our family and we had several lemons to use up, so we decided to make a nice Lemon Chicken over Linguini Noodles. It w...