tag:blogger.com,1999:blog-579907980454273531.post4649025973872086831..comments2023-11-02T02:55:33.061-07:00Comments on Enjoy Life and Cook!: Autumn Tapas, Cheesy Grit StyleUnknownnoreply@blogger.comBlogger5125tag:blogger.com,1999:blog-579907980454273531.post-9564645007115051092008-12-07T13:04:00.000-08:002008-12-07T13:04:00.000-08:00I LOVE grits! What a wonderful way to make them "u...I LOVE grits! What a wonderful way to make them "upscale"! Thanks for the recipe!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-579907980454273531.post-42300416450906543212008-12-05T13:46:00.000-08:002008-12-05T13:46:00.000-08:00I have had grits, but never with cheese. These lo...I have had grits, but never with cheese. These look so good and the plating is great!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-579907980454273531.post-52894240559211339632008-12-05T13:13:00.000-08:002008-12-05T13:13:00.000-08:00I've never had grits before...they sound tasty. Y...I've never had grits before...they sound tasty. Your appetizer idea is great - the serving plate is really cute too.Pamhttps://www.blogger.com/profile/05776870904791768530noreply@blogger.comtag:blogger.com,1999:blog-579907980454273531.post-5452238430098068582008-12-05T06:07:00.000-08:002008-12-05T06:07:00.000-08:00Mmmm, I love cheesy grits. I like plain grits too...Mmmm, I love cheesy grits. I like plain grits too - with ham cream gravy. I like to add a bit of chopped jalapeno to cheesy grits. They are good served with salsa, I think! Much love, Raquel XORaquelhttps://www.blogger.com/profile/05926021350441597268noreply@blogger.comtag:blogger.com,1999:blog-579907980454273531.post-46126873533948416232008-12-04T19:45:00.000-08:002008-12-04T19:45:00.000-08:00I love your platter, it is way cool. But even more...I love your platter, it is way cool. But even more I love grits. I have never had them with cheese but have always wanted to make it that way. Good Looking Stuff Cheryl!MaryBethhttps://www.blogger.com/profile/10419247807529098529noreply@blogger.com