I had seen the Avocado, Grapefruit and Feta salad all over the food blogs for months and finally decided to make it myself. The creamy Avocado with the tart Grapefruit and one of my favorite cheeses all worked well together. I will be making this again and again.
I do think this would be good with grapes, purple onion or perhaps some nuts, maybe next time!
1 Avocado, seeded, skin removed and cut into squares
1 Del Monte Grapefruit Cup (drain and reserve juice)
2 to 3 ounces Feta Cheese
½ cup champagne vinegar
3 tablespoons of the reserved Grapefruit Juice
3 tablespoons Dijon mustard
3 tablespoons honey
¼ teaspoon salt
¼ teaspoon pepper
1/2 cup olive oil