Wednesday, October 22, 2008
Cheddar Garlic Biscuits
I have to admit I cannot make a decent biscuit to save my life, so it is the one of the few things that I use a mix for. I doctor the mix up, and they are pretty dang good! They taste just like the Cheddar Biscuits at Red Lobster.
I served with my Beef, Barley and Mushroom Soup!
1 package Jiffy Biscuit Mix
1/2 cup of grated cheese (any kind you like)
1/2 cup of milk
1/2 tsp garlic powder
1/4 cup butter or margarine, melted
dried or fresh chives
In a bowl combine the mix, cheese, and chives
Add the milk and mix with a spoon until a doughy consistency (you may have to add a bit more milk)
Drop by rounded tablespoonfuls onto a greased cookie sheet
Bake at 350 for 15-20 minutes
Add the garlic powder to the melted butter, mix well and brush over the biscuits when they come out of the oven
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