Tuesday, April 29, 2008
My husband is a pizza fiend, he worked at one of our local Pizzerias (Giovanni's) while in high school. We have always enjoyed making home made pizza's. I purchased the dough, so much easier than making it. Trust Me! Most pizza places will sell you the dough or you can get it at some upscale markets which I did. Super easy to make and you choose the ingredients!
1 ball of pizza dough (the kind in the can is horrible)
1 jar of pizza sauce (whatever brand you like)
1 small can of sliced olives (thanks Pam!)
1 lb of Italian Style Sausage
5 mushrooms sliced
1 small package of salami
diced yellow onion (as much as you wish)
chopped green onions (as much as you wish)
Mozzarella Cheese grated (70/30 mixture)
Cheddar Cheese grated
Stretch the dough out into any shape you like, flip it into the air if you can!
Start out with your sauce
Then add cheese of your choice (The order in which you layer is important)
Add your meats
Add your veggies last
Bake at 350 for about 15 minutes, if you have a pizza stone use it, we were too lazy so we used a non-stick pan. Keep a close eye on the pizza!
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